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Join winemaker Chris Wilson on a journey through wines made from single vineyard sites. We’ll taste five wines all produced to express where they are from, including wines from the Gutter&Stars catalogue and wines from further afield.
Expect Essex Chardonnay, Oxfordshire Ortega, Barolo, Clare Valley Riesling and more.
The tasting will start at 6.30pm and last approximately 75 minutes. This is a stand-up / perch-on-barrel tasting in the winery among the tanks and barrels. Snacks will be provided.
Strictly limited to 12 places.